While Ramadan is a time for spiritual introspection, self-discipline, and fasting from sunrise to sunset, many of us actually gain weight instead of lose it. If you’ve ever wondered “how to lose weight during Ramadan fasting,” you’re not alone; with the correct strategy, you can lose those extra pounds while still taking advantage of the blessings of this holy month. Let’s explore the best methods for healthy weight loss during Ramadan.
Understanding Weight Loss During Ramadan
Let’s be clear before we dive into the advice: fasting by itself won’t help you lose weight. When you’re not fasting, it’s about what you eat, how much you eat, and how you move. Instead of viewing Ramadan as a reason to indulge in Iftar, consider it a chance to rejuvenate your body.
Let us now address the topic of how to lose weight during Ramadan fasting without experiencing fatigue or deprivation.
1. Be Smart About Suhoor

Your hidden weapon is Suhoor. It keeps you from being very hungry during Iftar and gives you energy for the day. But it’s important to choose the correct foods.
What to Eat:
- Protein-packed foods like eggs, Greek yogurt, and cottage cheese keep you full longer.
- Complex carbs like oats, whole wheat bread, and quinoa give you slow-releasing energy.
- Healthy fats like avocados and nuts provide sustained satiety.
- Hydrating foods like cucumbers and watermelon help combat dehydration.
What to Avoid:
Sugary cereals and pastries – They spike your blood sugar and leave you drained.
Salty foods – They cause dehydration, making you thirstier during the day.
Fried foods – They sit heavy in your stomach and slow digestion.
2. Break Your Fast the Right Way
It’s likely that your initial reaction after a day of fasting is to eat everything on the table. But wait! The manner in which you break your fast is essential if you’re genuinely interested in how to lose weight during Ramadan fasting.
The Best Way to Break Your Fast:

Start with dates and water – This rehydrates your body and gives you a natural energy boost.
Follow with a light soup or salad – It eases your digestive system into eating.
Wait 10–15 minutes before moving on to your main meal – This prevents overeating.
What to Avoid:

Sugary drinks – They add unnecessary calories and spike insulin levels.
Too many fried foods – One samosa won’t kill you, but five might!
Eating too fast – This leads to bloating and weight gain.
3. Watch Your Portion Sizes
Overindulging at Iftar is one of the most common blunders made throughout Ramadan. Particularly after a full day of fasting, your body requires less food than you may realize.
Portion Control Hacks:
Use a smaller plate – It tricks your brain into feeling satisfied with less.
Fill half your plate with veggies – This keeps you full without adding extra calories.
Eat slowly and mindfully – It takes about 20 minutes for your brain to realize you’re full.
4. Make Exercise Part of Your Routine

“But I’m fasting! How can I work out?”
Good question. The key is timing and intensity.
Best Times to Exercise:
Before Suhoor – If you’re an early riser, a light workout before Suhoor can be effective.
Before Iftar – A 30-minute walk or light workout before breaking your fast can burn fat efficiently.
After Iftar – For moderate-to-intense exercises like cardio or strength training, now is the ideal time.
Ideal Workouts:
- Low-intensity: Walking, yoga, stretching (best before Iftar)
- Moderate-intensity: Strength training, bodyweight exercises (best after Iftar)
- High-intensity: HIIT, running (only if your energy levels allow)
5. Hydration is Non-Negotiable

Dehydration can cause cravings for junk food and slow down metabolism. Between Iftar and Suhoor, try to have eight glasses of water or more.
Hydration Hacks:
- Sip water consistently rather than gulping it all at once.
- Avoid sugary and caffeinated drinks that dehydrate you.
- Eat water-rich foods like watermelon, cucumbers, and oranges.
6. Cut Down on Sugar and Processed Foods
Desserts during Ramadan, such as baklava, qatayef, and kunafa, are all enticing. However, they are also high in calories and sugar.
Healthier Alternatives:
- Swap white sugar for honey or dates in your desserts.
- Choose fresh fruits over pastries.
- If you must indulge, stick to a small portion.
7. Get Enough Sleep

Were you aware that sleep deprivation can cause weight gain? Your body desires sweets and carbohydrates when you don’t get enough sleep.
Tips for Better Sleep:
Stick to a sleep schedule – Even with night prayers, ensure you get at least 6 hours of sleep.
Limit caffeine intake – Avoid tea and coffee close to bedtime.
Take power naps – A 20-minute nap can do wonders.
8. Be Consistent
Consistency is the most important way to lose weight during Ramadan fasting strategies. Smart little decisions pile up over time. If you make a mistake, don’t be too hard on yourself; just get back on track the next day.
Final Thoughts
You can definitely lose weight during Ramadan if you prioritize exercise, hydration, nutritious diet, and portion control. By the end of the month, the objective is to feel healthier, lighter, and more energized rather than lethargic and bloated.
Here are some recommendations on how to lose weight during Ramadan fasting to help you have the healthiest Ramadan yet. Continue to be active and alert, and above all, take advantage of the mental and physical rewards of fasting!
Watch: Top Tips to Lose Weight During Ramadan Fasting
FAQ How to Lose Weight During Ramadan Fasting
Yes, weight loss during Ramadan is feasible, but it takes preparation. The secret is to control how much food you eat during suhoor (the meal before sunrise) and iftar (the meal after sunset). Make sure to eat a variety of nutrient-dense, well-balanced foods and refrain from overindulging in harmful snacks or meals.
Choose meals like whole grains, eggs, avocado, or yogurt that are high in fiber, protein, and healthy fats for suhoor. Prioritize vegetables, nutritious grains, and lean proteins for your iftar. To avoid dehydration, it’s also critical to drink enough water in between iftar and suhoor.
Indeed, but timing is everything. After iftar, when your body has had nutrition and hydration, is the ideal time to work out. If you would rather work out before suhoor, be sure to drink plenty of water and keep your intensity low to prevent fatigue.
Begin with a light lunch, like water and dates, and then have a little soup. This keeps you from overeating and helps you rehydrate. Eat thoughtfully and gently, and refrain from grabbing seconds too soon. A balanced lunch should include veggies, carbohydrates, and protein.
In between iftar and suhoor, make sure to stay hydrated. Water-rich foods like cucumbers and watermelon, as well as herbal teas and coconut water, are excellent sources of hydration. Steer clear of sugary beverages like juice or soda as they might cause dehydration and add extra calories.
Yes, but it’s crucial to regulate portion sizes and create healthier versions of classic foods. For instance, choose whole grain bread and rice and bake or grill instead of frying. The key is moderation.
Overindulging at iftar, dehydration, eating too many fried or sweet foods, and sleep deprivation are other common errors. For best weight loss, concentrate on eating wholesome meals, exercising, and keeping a regular sleep schedule.